Sanford Elks #1679
The Benevolent and Protective Order of Elks
Monthly Menu
March 2025
7TH- FRIED PORK CHOP PLATE $14.00
Teresa is taking the lead position on this meal to offer up a classic southern plate! Two hand cut pork chops battered and golden fried. Served with a side of white rice & gravy, green beans, and her homemade biscuits!
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14th- BREAKFAST TRASH PLATE $11.00
A plate of stone ground rich buttery grits piled high with fresh Applewood bacon, hash browns, cheesy scrambled eggs with a side of sausage gravy and my scratch made biscuit!
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18th *No Monday Dinner*b, Fryer food only
***Chefs are at the annual food show!***
21st- FILET SMOTHERED JUMBO POTATOE $14.00
A jumbo baked potato slit & stuffed with butter, cheese, sautéed onions and mushrooms, juicy garlic filet medallions, and topped with a rich creamy cheese sauce. An absolute MOUNTAIN of flavors packed into a beast of a potato!
28TH- STEAK NIGHT *SIGN UP IN ADVANCE*
Choice of filet ($26) ribeye ($24) salmon ($18) or Marinated chicken ($14) Served with a baked potato, garlic bread, and a trip to the salad bar. Please reserve your dinner in advance!